Popular Gathering Place

My friend Laura and I went to one of our favorite spots to stop for an early Friday night dinner or a post farmer's market lunch on a weekend - Brasa Premium Rotisserie in St. Paul. As usual, it was fun, casual and tasted fresh. We began with a sangria, which is equal parts refreshing and fruity without tasting sugary. Notice mine is already half gone by the time I remembered to take a photo - that's how good it is!

I decided on the slow roasted pork along with a side of their cornbread with honey glaze and seasonal coleslaw. I always appreciate the fresh lime to squeeze over the pork to give it a little bit of zing and balance out the other spices. Although not everyone likes slow roasted pork without bbq sauce, I like it this way so it doesn't overpower the other flavorful sides that accompany the meat.

Laura ordered a la carte as well and dined on the romaine and mozzarella salad.

She also had rice and beans.

Although I didn't have it this time, I always enjoy the non-alcoholic sodas they mix in-house. The black bean fritter sandwich is highly recommended as is the chips and guacamole (which can be ordered as a side). Since I tend to enjoy a little bit of a lot of different foods, I appreciate Brasa's approach to allowing customers to mix and match according to their tastes and appetites. And, when going with a friend or two, it allows you to try a few different items so you know what to order when you return because inevitably, you will want to come back for more!

I recommend this place for either outdoor dining or a place to gather for a casual dinner with consistently high quality food. Unfortunately, there is not a bar area so it's difficult to linger if there is a crowd, but well worth the wait if you have time.

www.brasa.us